I had to put the cat in the feed barrel again. This is the second day that I've found a little mouse in the feed. Have you ever tried to catch a frightened mouse by hand? It's just NOT happening. So, I caught Miss Kitty and put her in with the feed and the mouse. Instant success. Cats aren't as inhibited and slow as humans when it comes to rodent capture.
I made the mistake of leaving the Tupperware corn chip box on the table where Orange could reach it. She managed to get the container open for three days in a row. I finally put it on a high shelf where she couldn't see it. She looked on the table, searched back and forth, and then she carefully and deliberately looked UNDER the table. Goats are deep thinkers, and they constantly impress me with their cognitive skills.
Making a change in the routine always gets the goats' attention. Putting hanging feeders for the horses on the fence that adjoins the goat pen caused some turmoil. The horse feed has molasses on it, and the goats could smell it, so they were trying to figure out how to get through the fence to get horse feed, too. Then, as the horses were eating, I put out the goat feed. The goats perceived that there was now competition for feed from the horses, so they behaved quite decorously and each stayed at a feeding station, chowing down instead of running from one feeder to the next to see what the next goat was getting.
Rambo, the borrowed Saanen buck, has accomplished his job, and all six does are now bred. We have kids due to be born starting in early February, a few in March, and the rest in May. Anybody need a barbecue goat? There are sure to be some!
Saturday, December 18, 2010
Wednesday, November 10, 2010
Milk Board to allow testing
Can Properly Done Tests Clear Dairy to Sell?
Missouri Milk Board Agrees to Allow Morningland Dairy to Test
11/10/10
Morningland Dairy of Missouri, the farmstead cheese operation that has been shut down and under investigation by the FDA and Missouri Milk Board since August 26th finally obtained agreement from the Milk Board to properly test their cheese. Morningland, a farmstead raw cheese company, was shut down over concern by the Missouri Milk Board and the FDA that their cheese may harbor harmful bacteria.
On Monday November 8th, Morningland Dairy attorney Gary Cox, of Farm to Consumer Legal Defense Fund, informed Morningland that an agreement had been reached with the Missouri Attorney General’s office which will allow Morningland to test batches of their cheese that have been under embargo since August by the Missouri Milk Board.
The Missouri Attorney General’s office, representing the Missouri Milk Board in legal action against Morningland Dairy, offered eight stipulations under which they would not object to the dairy testing their cheese. After negotiations, Morningland Dairy and the Missouri Milk Board settled on six requirements to be followed. The stipulations agreed to are that the Milk Board be present, have three representatives observing, receive split samples of the cheese, approve the sampling and analysis process, receive results after testing, and receive production dates of sampled cheese. The two stipulations that were dropped were the advance identification of the lab to do the testing and the identity of the individual who designed the protocol for test sample collection. The removal of these conditions is significant to Morningland because approved laboratories are licensed by the agencies investigating the contamination, and this secures the opportunity for testing through a non-affiliated lab in the nature of a double-blind study.
During the course of the investigation Joseph and Denise Dixon, owners of Morningland Dairy, have maintained that they should be allowed to do properly sampled tests on the alleged contaminants to clear their cheese for sale. Denise Dixon said, “It seems to me that if tests that are done improperly can condemn our cheese, accurately done tests should be able to exonerate the cheese.”
Conversely, Don Falls of the Missouri Milk Board has stated, “If you want to do testing for investigational purposes only, that would be fine.” The Milk Board has held that all Morningland Dairy’s cheese is suspect and must be destroyed. Joe Dixon responds, “We hope that the Milk Board will see reason. If properly collected test results indicate the cheese is clear of contamination, we should be allowed to sell and resume production.”
The agreement does not state that Morningland Dairy may resume normal business operations if tests indicate no pathogenic concerns.
Contact: Doreen Hannes: 417 962 0030 email: animalwaitress@yahoo.com
Missouri Milk Board Agrees to Allow Morningland Dairy to Test
11/10/10
Morningland Dairy of Missouri, the farmstead cheese operation that has been shut down and under investigation by the FDA and Missouri Milk Board since August 26th finally obtained agreement from the Milk Board to properly test their cheese. Morningland, a farmstead raw cheese company, was shut down over concern by the Missouri Milk Board and the FDA that their cheese may harbor harmful bacteria.
On Monday November 8th, Morningland Dairy attorney Gary Cox, of Farm to Consumer Legal Defense Fund, informed Morningland that an agreement had been reached with the Missouri Attorney General’s office which will allow Morningland to test batches of their cheese that have been under embargo since August by the Missouri Milk Board.
The Missouri Attorney General’s office, representing the Missouri Milk Board in legal action against Morningland Dairy, offered eight stipulations under which they would not object to the dairy testing their cheese. After negotiations, Morningland Dairy and the Missouri Milk Board settled on six requirements to be followed. The stipulations agreed to are that the Milk Board be present, have three representatives observing, receive split samples of the cheese, approve the sampling and analysis process, receive results after testing, and receive production dates of sampled cheese. The two stipulations that were dropped were the advance identification of the lab to do the testing and the identity of the individual who designed the protocol for test sample collection. The removal of these conditions is significant to Morningland because approved laboratories are licensed by the agencies investigating the contamination, and this secures the opportunity for testing through a non-affiliated lab in the nature of a double-blind study.
During the course of the investigation Joseph and Denise Dixon, owners of Morningland Dairy, have maintained that they should be allowed to do properly sampled tests on the alleged contaminants to clear their cheese for sale. Denise Dixon said, “It seems to me that if tests that are done improperly can condemn our cheese, accurately done tests should be able to exonerate the cheese.”
Conversely, Don Falls of the Missouri Milk Board has stated, “If you want to do testing for investigational purposes only, that would be fine.” The Milk Board has held that all Morningland Dairy’s cheese is suspect and must be destroyed. Joe Dixon responds, “We hope that the Milk Board will see reason. If properly collected test results indicate the cheese is clear of contamination, we should be allowed to sell and resume production.”
The agreement does not state that Morningland Dairy may resume normal business operations if tests indicate no pathogenic concerns.
Contact: Doreen Hannes: 417 962 0030 email: animalwaitress@yahoo.com
Sunday, November 7, 2010
Friday, August 27, 2010
Fall Breeding - 2010
Here are the fall breeding plans:
Alpine Buck - Sir Guy
Breeding to:
LaMancha Doe - Louise
Alpine Doe - Faline (aka Peanut)
Mini-Mancha Buck - Jim Dandy
Breeding to:
Mini-Alpine Doe - Lemon
Mini-Mancha Doe - Cassie
Breeding decisions pending:
Saanen/LaMancha Doe - Snowbelle to ?
LaMancha Doe - Princess - to unnamed Saanen buck
Alpine Buck - Sir Guy
Breeding to:
LaMancha Doe - Louise
Alpine Doe - Faline (aka Peanut)
Mini-Mancha Buck - Jim Dandy
Breeding to:
Mini-Alpine Doe - Lemon
Mini-Mancha Doe - Cassie
Breeding decisions pending:
Saanen/LaMancha Doe - Snowbelle to ?
LaMancha Doe - Princess - to unnamed Saanen buck
Saturday, May 29, 2010
Sunday, May 16, 2010
Sunday projects
I'm making yogurt today with fresh goat milk because I ate Yoplait this morning and read the label. YUK! Sugar, high fructose corn syrup, etc. What happened to yogurt when I wasn't buying it!? It changed from a natural food to an over-processed food.
My yogurt will have two ingredients. Milk and starter culture. When I get ready to eat it, I will add fruit. No sugar, no flavoring, no coloring, no OTHER STUFF!
I'm reading an interesting book now called Healthy At 100, by John Robbins. It's about other societies and what they eat, how they live, and how they are so much healthier than ours. My diet is going to improve.
I got quite a few outside projects done. First, I mowed around the garden, then discovered that the battery powered weedeater works well, and now there's a clear path for a new low-to-the-ground electric fence around the garden. This is to keep Ziggy the big footed Basset Hound out of my raised veggie beds. She respects the electric wire so much, I might not have to put any power to it!
The feeder that the goats broke was shortened and repaired. Goats are VERY pushy, and building things that they don't tear up is a challenge.
Two raised beds that didn't have anything planted have the dirt turned over, and the cucumber seeds are now planted. Also planted some flowers! One bed is left to do, and that's going to be Okra.
Lots of things already up or coming up. Two kinds of squash, two kinds of beans, potatoes, tomatoes, peppers, and a good selection of herbs. I'm especially excited about the potatoes, as we have two varieties: Yukon Gold and German Butter potatoes.
The thornless blackberries aren't blooming very heavily, so I soaked them with Spray N Grow. Then, I cut back the canes that froze over the winter and tied up the canes that were threatening to overtake the north end of the garden.
Gibbs and Ducky followed me down to the gate of the buck's pen when I went down there to cut back some grass that was getting in the electric fence. As it is time to wean them, I picked up each one and shoved them through the gate. They are now in the big boy pen. There was some hollering for Mom, but they came to the feeder at suppertime and didn't seem too distressed.
During the day, we had three rain showers. We even had a shower while I had the goats on their browse walk, and I learned that rain doesn't bother the goats when they are in the forest. Kate and Abbey, the only kids left with the big girls, were very busy climbing on stumps and leaning trees today, and I should have had my camera.
My yogurt will have two ingredients. Milk and starter culture. When I get ready to eat it, I will add fruit. No sugar, no flavoring, no coloring, no OTHER STUFF!
I'm reading an interesting book now called Healthy At 100, by John Robbins. It's about other societies and what they eat, how they live, and how they are so much healthier than ours. My diet is going to improve.
I got quite a few outside projects done. First, I mowed around the garden, then discovered that the battery powered weedeater works well, and now there's a clear path for a new low-to-the-ground electric fence around the garden. This is to keep Ziggy the big footed Basset Hound out of my raised veggie beds. She respects the electric wire so much, I might not have to put any power to it!
The feeder that the goats broke was shortened and repaired. Goats are VERY pushy, and building things that they don't tear up is a challenge.
Two raised beds that didn't have anything planted have the dirt turned over, and the cucumber seeds are now planted. Also planted some flowers! One bed is left to do, and that's going to be Okra.
Lots of things already up or coming up. Two kinds of squash, two kinds of beans, potatoes, tomatoes, peppers, and a good selection of herbs. I'm especially excited about the potatoes, as we have two varieties: Yukon Gold and German Butter potatoes.
The thornless blackberries aren't blooming very heavily, so I soaked them with Spray N Grow. Then, I cut back the canes that froze over the winter and tied up the canes that were threatening to overtake the north end of the garden.
Gibbs and Ducky followed me down to the gate of the buck's pen when I went down there to cut back some grass that was getting in the electric fence. As it is time to wean them, I picked up each one and shoved them through the gate. They are now in the big boy pen. There was some hollering for Mom, but they came to the feeder at suppertime and didn't seem too distressed.
During the day, we had three rain showers. We even had a shower while I had the goats on their browse walk, and I learned that rain doesn't bother the goats when they are in the forest. Kate and Abbey, the only kids left with the big girls, were very busy climbing on stumps and leaning trees today, and I should have had my camera.
Friday, April 30, 2010
I really need to post more often
It's April 29, 2010. The Quirky Goat Farm animals, all 14 of them including dogs, has moved back to the Ozarks for the summer.
We lost Grumpy, the Mini Mancha buck, to urinary calculi in mid-winter.
We came north with four kids: Cassie's triplet kids, sired by Grumpy, and Cocoa's LaPine cross, sired by Sir Guy.
While in Texas, Orange, the herd queen Alpine, kidded with twin bucklings, and they were sold for herd sires before we left.
We're letting Snowbelle and Lemon grow till the fall before breeding them.
Feline (formerly known as Peanut) is due to kid in early May.
Everyone has settled in nicely here in the cooler northern climate.
We lost Grumpy, the Mini Mancha buck, to urinary calculi in mid-winter.
We came north with four kids: Cassie's triplet kids, sired by Grumpy, and Cocoa's LaPine cross, sired by Sir Guy.
While in Texas, Orange, the herd queen Alpine, kidded with twin bucklings, and they were sold for herd sires before we left.
We're letting Snowbelle and Lemon grow till the fall before breeding them.
Feline (formerly known as Peanut) is due to kid in early May.
Everyone has settled in nicely here in the cooler northern climate.
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